Flaky.
Flavorful. Unforgettable.
Flaky. Flavorful. Unforgettable.
Flaky. Flavorful. Unforgettable.
Shop Juicy Bold Meatpie Flavors
Ijay’s Beef Meatpies: perfectly seasoned, juicy beef encased in a golden, flaky crust and baked to perfection. Rich in flavor with a pleasant medium spice, each bite delivers a balanced blend of savory comfort and bold Nigerian taste. Freshly made and highly satisfying—ideal for snacks, gatherings, and special occasions.
Please note:
Each order contains 12 meat pies.
Your Craving, Served Hot
Born out of a love for community, deep cultural roots, and the comfort of home-cooked food that brings people together.
Warm Up Instructions
For the best taste and texture, we recommend reheating before serving. First remove the meatpies from the plastic wrap, warm up with any of the following methods and enjoy warm for the best flavor and flaky crust!
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Set air fryer to 350°F.
Heat meatpies for 4–6 minutes or until warmed through and crispy. -
Heat for 30–60 seconds depending on your microwave's power.
Note: The crust may be softer than when reheated in an air fryer or oven. -
Preheat oven to 350°F.
Place meatpies on a baking sheet and heat for 8–10 minutes.
